Corn Salsa~Apricot Glaze

Pan Fried or Rockefeller Style

Diced Local Ahi Tuna~Local Beets~ English Cucumber~Mango~Avocado Mousse~Sesame Terriyaki Marinade~Crispy Wontons

Chopped Filet Mignon~ Worcestershire Whole Grain Mustard Marinade~Green Peppercorns~Toast Points~Fresh Quail Egg

Roasted Tomatoes~White Wine~ Basil & Garlic

Seared Peppercorn Crusted Wagyu Tenderloin~Grilled Heirloom Tomatoes~Imported Burrata~Truffle Infused Olive Oil

Smoked Pork Belly - Fried Tomatoes - Micro Greens - Sweet Chili Aioli - Pretzel Roll

Pan Fried Cous-Cous Feta Cake~ English Cucumber Baby Heirloom Tomato Salad~Toasted Feta~ Kalamata Olives~ Lemon Gastrique

Hickory BBQ~Served over Black Bean Salsa

Roasted Corn Salsa~Chipotle Aioli

Homemade Blue Cheese Dressing~Bacon~Tomatoes

Mixed Greens - Cucumbers - Cherry Tomatoes - Red Onion - Balsamic Vinaigrette

Fresh Local Shiitake, Oyster, and Cremini Mushrooms

Green Leaf Lettuce~Garlic Croutons - Homemade Caesar Dressing

Pistachio, Bacon, Blue Cheese, Avocado, White Balsamic

Roasted Marble | Roasted Garlic Mashed | Steak Fries | Jasmine Rice|Onion Rings

Creamed Spinach | Sautéed French Beans | Grilled Asparagus|Sauteed Broccoli| Sauteed Brussel Sprouts

Add a Lobster Tail, Shrimp Skewer, or Bacon Wrapped Scallop Skewer
Market Price

Wild Mushroom Demi-Glace | Au Poivre | Béarnaise | Blue Cheese Compound Butter| 1 North Signature Sauce

Sautéed Mushrooms & Onion | Melted Gorgonzola | Roasted Garlic

Jumbo Shrimp~Fire Roasted Tomatoes~Fresh Garlic

Capellini or Kohlrabi Noodles (Gluten Free)/ Lemon White Wine Sauce

Grilled Asparagus~ Jasmine Rice~ Balsamic Glaze

Served with tomato, onion, lettuce, choice of cheese and bacon, and French fries

Jumbo Diver Scallops~Avocado Mousse~Black Lentil Heirloom Tomato Sauté

Soy Wasabi Glaze~Togarashi Dusted Sugar Snap Peas~Jasmine Rice

Marinated Grilled Zucchini~Eggplant~Squash~Roasted Red Pepper Hummus~Truffle Confit Marble Potatoes~Pickled Onion

Topped with Prosciutto and Burrata~Beurre Blanc~Grilled Asparagus ~Garlic Mashed Potatoes

Tuscan Marinated~ Roasted Potatoes, Grilled Aparagus~Truffle Demi Glace

Sous Vide and Seared Lamb Chops~ Chanterelle and Maitake Mushroom Ragu~ Homemade Mint Ricotta~ Porcini Dust

Cherry Port Wine reduction~Sautéed French Beans~ Jasmine Rice

Tuscan Marinated~Roasted Potatoes~Grilled Asparagus

Chopped Ahi Tuna Tartare/ Sweet Chili Aioli/ Crispy Fried Wontons/ Green Seaweed Salad/ Avocado Mousse

Sauteed Wild Mushroom Mix/ Truffle Pecorino/ White Truffle Oil/ Micro Chives

Homemade Spinach Dip/ Artichoke Hearts/ French Bread Bowl/ Melted Fontina

Bone Marrow Compound Butter/ Roasted Garlic Mashed/ Fried Shallots/ Creamed Spinach

Miso Uni Butter/ Sweet Potato Puree/ Caramelized Brussel Sprouts

Stoli Vodka, Bleu Cheese infused Olive juice with 2 Bleu Cheese stuffed olives

Michter's Bourbon, Cherry Heering Liqueur, Amaro Nonino, muddled orange and luxardo cherry, splash of club soda

Sparkling Rose, St. Germain Elderflower liqueur, splash cranberry with fresh berries

CBD infused Bull Dog gin, lemonade & mint simple syrup

Don Q Silver Rum with muddled raspberries, Blueberries, lime & mint infused simple syrup, topped with club soda

Bacardi Silver Rum, Cointreau, OJ, Pineapple, Cranberry, Lemon and Lime juice

Bulleit Bourbon, muddled strawberries & lemon, topped with a splash of club soda & lemonade

Aperol & Prosecco, topped with club soda

Montauk Pumpkin,  Peroni, Two Roads TWO Juicy NE IPA, Coney Island Mermaid Pilsner, Blue Point Toasted Lager, Montauk Wave Chaser IPA 

High Noon Peach, High Noon Watermelon, High Noon Black Cherry

Amstel Light, Budweiser, Bud Light, Coor Light, Corona, Heineken, Heineken 0.0, Montauk  Juicy IPA, Montauk Watermelon Session