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Weekend Specials

Starters

Lobster Salad Sliders

$18.00

Homemade Lobster Salad, Tarragon Aioli, Fried Shallots, Micro Greens on mini Brioche

Grilled Octopus

$18.00

Portuguese Octopus Grilled and served over Eggpant Caponata with a Balsamic glaze

Pan Fried Long Stem Artichoke Hearts

$16.00

Imported Prosciutto and Lentil Salad, Burrata, and Homemade Pesto

Entrees

Grilled Pork Tenderloin

$34.00

White Marble Farms Pork Tenderloin Topped with an Andouille Smoked Gouda Cream Sauce, served with Garlic Mashed Potatoes and Grilled Asparagus

Chimichurri Marinated Hanger Steak

$35.00

Served with Dirty Rice and Mexican Street Corn Sauté

Marinated Gulf Shrimp and Chorizo Skewers

$36.00

Served over Cajun Risotto with a smoked paprika Beurre Blanc

--Sorry No Substitutions--

Our skilled Chefs have prepared these dishes with components that complement each other, altering a dish will affect the meal as a whole, feel free to order an additional side

 

*Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase your risk of foodbourne illness, especially if you have certain medical conditions. This item may be cooked to order.