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Outdoor Dining & Takeout Menu


Cream of Wild Mushroom Soup


House Salad


Mixed Greens~ Cucumber~ Heirloom Tomato~Red Onion~Balsamic Vinaigrette

Caesar Salad


Add Chicken, Steak or Shrimp $18

Baby Back Ribs


Slow Cooked Ribs Smothered in Hickory BBQ, Served over Black Bean Salsa

Sauteed Baby Clams


Baby Clams Sauteed with Roasted Tomatoes, White Wine, Basil & Garlic

Tuna Tostada


Diced Ahi Tuna~Wontons~Guacamole~Sweet Chilii Aioli

Wagyu Beef Caprese


Seared Wagyu Tenderloin~Grilled Heirloom Tomatoes~Imported Burrata~Truffle Infused EVOO

Lobster Bisque


Kale Salad


Chopped Kale, Pistachio, Bacon Bits, Blue Cheese, Avocado, White Balsamic Vinaigrette

Homemade Mac n Cheese


Shell Pasta, Ale Cheese Sauce, Fresh Lobster or Diced Applewood Bacon

BLT Sliders


Pork Belly, Fried Tomato, Greens, Sweet Chili Aioli, Pretzel Slider Roll

Crab Cakes


Roasted Corn Salsa~Chipotle Aioli

Bacon Wrapped Scallops


Local Oysters


Fried or Rockefeller Style


8 oz Prime Beef Burger


Served with Tomato, Onion, Lettuce, Choice of Cheese and Bacon, and French Fries

1/2 Roasted Organic Chicken


Tuscan Marinated~Roasted Potatoes ~ Grilled Asparagus

Grilled Bone-in Veal Rib Chop


Herb Marinated~Grilled Asparagus~Roasted Potatoes~Truffle Demi Glaze

Cedar Roasted Salmon


Grilled Asparagus~Jasmine Rice~Balsamic Glaze

8 oz Sesame Crusted Tuna Steak


Jasmine Rice~Sautéed Kale~Soy Wasabi Glaze

Shrimp Scampi


Jumbo Shrimp Sautéed in a Roasted Tomato, Lemon & White Wine Sauce Served Over Cappellini

Grilled Bone-In Pork Chop


Mojo Marinated Center Cut Pork Chop~Ancho Chile Chimichurri~Jasmine Rice~Black Bean Salsa

Roasted 1/2 Long Island Duck


Cherry Port Wine Reduction~Jasmine Rice~Sauteed French Beans


Served Plain or Dry Rubbed, with our Signature Steak Sauce

12 oz. NY Strip Steak


18 oz. Boneless Ribeye


24 oz. Bone-In Ribeye


10 oz. Filet Mignon


24 oz. Porterhouse



Sautéed Broccoli

Sauteed Kale

Steak Fries or French Fries

Black & Tan Onion Rings

Grilled Asparagus

Creamed Spinach

Garlic Mashed Potatoes

*Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions